Category Uncategorized

VEGETABLE SOUP by Chef Chidi

Vegetable Soup Vegetable soup is paired with any of the swallows in Nigeria and served as either lunch or dinner. This recipe shows you how to cook a healthy soup with vegetables (ugu and water leaves) the Nigerian way. I…

NIGERIAN FOOD by Chef Chidi

Nigerian food Nigerian food lovers and Nigerians all over the world depend daily on these foods to survive. I will make a list of the top 21 foods in Nigeria and their recipe (How to make them). There are lots…

RICE AND BEANS by Chef Chidi

Rice and Beans This Rice and Beans recipe is probably going to be easier than most other recipes you find online. When rice is paired with beans and made into Jollof, that’s food to millions of Nigerians. There are many…

AKARA(BEANS CAKE) by Chef Chidi

Akara (Beans Cake) Akara or beans cake is one of those Nigerian foods that everyone loves to eat. The Igbo, Hausa, and Yoruba enjoy this delicacy. However, with slight variation in recipes. In Nigeria, akara is served as a snack…

RED RED by Chef Chidi

Red Red Red red is a delicious-looking and tasting Ghanian food, beans are quite popular in west-African, It is however prepared differently by different cultures in Africa. Besides Nigerian foods, I have been learning about west-African foods and loving it.…

PEANUT SOUP by Chef Chidi

Peanut Soup Peanut soup is very popular among Africans, this is the Ghanian version. Several African communities share this same recipe. However, this is indigenous to the Hausa people from Northern Ghana. Peanut butter soup (Nkate nkwan) has become one…

SNAIL SOUP by Chef Chidi

Snail Soup Snail soup, or “Ofe ejula,” is a highly revered delicacy among the Igbo people of Nigeria. Ofe Ejula is quite pricey in African restaurants because snails are hard to find. But the good thing is, using this recipe,…

WHAT IS FUFU by Chef Chidi

What is Fufu Fufu is a bland-tasting food that is popular in West-Africa, especially Nigeria. For several other regions of West-Africa, fufu can be made from cassava, yam, cocoyam and maize. But in Nigeria, it is made only from cassava.…